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Sparkling de Léoube Rosé Bio - NV - Vin de France
Bright and elegant light pink with golden hues and a delicate perlage.
Fresh and aromatic, with delicate tones of hazelnut, anise and ripe fruits, unusually dry for a sparkling wine but very tasty.
Delicate bouquet of red fruits and floral notes.
To obtain a perfect sorting, harvesting is manual only. The grapes are transported directly to the winery where they are placed immediately in temperature controlled vats. The juice extraction is slow and delicate. Natural alcoholic fermentation is made in stainless steel tanks. It will develop to a sparkling wine with fermentation in bottles during 9 months on lies prior disgorging.
