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Coleraine - 2018 - Hawke's Bay
Deep ruby red.
Rich and intense, complex, proving power and elegance, with notes of cocoa beans, ripe dark fruits, velvety tannins, long and radiant finish.
Complex aromas of wild roses and cedar, blackcurrants, dark cherries, plums.
Traditional warm, plunged fermentation and extended maceration on skins. Aged 17 months in French oak.
“All changed when Coleraine hit the market. No one had dreamed such a wine could be made from New Zealand grapes” – Bob Campbell MW ; “A national treasure” – Jancis Robinson MW; “New Zealand’s greatest red wine” – Raymond Chan; “Wine legend – the most avidly collected of New Zealand red wines” – Decanter magazine; “A legendary Cabernet Sauvignon and Merlot blend of New Zealand” – James Suckling; “I would have no hesitation placing it within the class of Bordeaux second growths” – Robert Parker’s Wine Advocate;
