Dry Creek The Mariner - 2017 - Sonoma County

Dry Creek The Mariner - 2017

Wine Review Online: 93
Tastings.com: 93
CellarTracker: 91
Back to Shop

Dry Creek The Mariner - 2017 - Sonoma County

330,00 RON
product code: 5054
+
-
Product: 
  • Alcohol: 14.2%
  • Ageing potential: 8 -12 years
  • Grape variety: 69% Cabernet Sauvignon, 15% Merlot, 6% Cabernet Franc, 5% Petit Verdot, 5% Malbec
  • Food pairing: beef, duck, game, pork
  • Serving temperature: 12 - 15°C

Visual

Ruby red, with purple hues.

Palate

The palate has dark berry flavors along with earthy complexity and savory tones. It finishes with notes of mocha, marzipan, fine leather and black tea. Good acidity will help this wine to age beautifully for years to come.

Nose

Aromas of blackberry, cassis, black cherry, white pepper, cardamom, mocha and marzipan notes.

Winemaking

Aging for 18 months in French and Hungarian oak barrels, 42% new.


CAPTCHA
This question is for testing whether or not you are a human visitor and to prevent automated spam submissions.

You may be interested in

Find out when the product goes into stock

CAPTCHA
This question is for testing whether or not you are a human visitor and to prevent automated spam submissions.
FB dataFB data