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Cuvée Elisabeth Salmon Rosé - 2009 - Champagne AOC
Cuvée Elisabeth Salmon Rosé - 2009 - Champagne AOC
- Producer: Champagne Billecart-Salmon
- Region: Champagne
- Country: France
- Bottle volume: 750ml
- Type: Sparkling
- Colour: Rose
- Alcohol: 12.5%
- Ageing potential: 10+ years
- Grape variety: 55% Pinot Noir, 45% Chardonnay
- Food pairing: chicken, fish, foie gras, lobster, risotto, seafood, shellfish
- Serving temperature: 11 - 12°C
Visual
A luminous appearance with soft, coppery shimmers and a sustained salmon pink hue. A highly alluring ensemble with a lustrous, elegant sparkle.
Palate
A distinctive mouthfeel arising from a measured strength which is simultaneously delicate and charming, with flavours developing in perfect harmony (panettone, candied clementines and ginger). A delicate character in the mouth revealing a chalky edge and persistent finish of citron zest.
Nose
A refreshing yet sultry sensory experience of citrus peel and red and black berry jelly, with the exquisite sensation of a rich and complex aromatic range (blackcurrants, blackberries and blueberries). Gorgeously refined and mature olfactory notes bring out the inimitable fragrances of sweet spices and candied violets.
Winemaking
The traditional method. Less than 10% of Pinot Noir grapes are vinified as red wine. Partial malolactic fermentation. Maturation on yeasts: 10 years. Dosage: 7g/l