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Massetino - 2023 - Toscana IGT
Massetino - 2023 - Toscana IGT
Visual
Brilliant deep red.
Palate
Intense and captivating flavors of fresh red fruits. Merlot and Cabernet Franc blend harmoniously, delivering concentration, juiciness, and a velvety texture. The palate is rich and persistent, with a long, elegant finish marked by a subtle touch of tangy freshness.
Nose
Expressive and seductive, dominated by intense aromas of fresh red fruits, complemented by subtle notes that add complexity and elegance.
Winemaking
The grapes were harvested by hand into 15 kg crates. After destemming and gentle crushing, they were transferred to concrete tanks without pumping. Each vineyard parcel was vinified separately. Fermentation occurred spontaneously with indigenous yeasts at temperatures of approximately 25–28°C, with pump-overs two or three times a day and délestage (rack-and-return) when necessary. The total time spent in tanks ranged from 21 to 25 days. Malolactic fermentation took place in 100% new French oak barriques, with the different lots kept separate for the first 12 months of aging. The wines were then blended and returned to barriques for another year, completing a total of 24 months of aging. After bottling, Massetino 2021 underwent an additional 12 months of bottle aging before release.
