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Centovie Pecorino Biologico - 2023 - Colli Aprutini IGT
Centovie Pecorino Biologico - 2023 - Colli Aprutini IGT
- Producer: Umani Ronchi (Abruzzo)
- Region: Abruzzo
- Country: Italy
- Bottle volume: 750ml
- Type: Dry
- Colour: White
- Alcohol: 13,5%
- Grape variety: Pecorino
- Food pairing: fish, mushrooms, pasta, risotto, seafood, starters, white meat
- Serving temperature: 12 - 14°C
Visual
Brilliant and intense straw yellow with bright reflections.
Palate
On the palate, it is persistent and fresh, with a confirmation of the aromas initially perceived—great sapidity due to the personality and minerality of the varietal.
Nose
The bouquet stands out with hints of citrus, white pulp fruit, and field flowers, followed by elegant notes of aromatic herbs.
Winemaking
The grapes hand picked in early September, are stored in small steel trolleys to preserve the integrity of the fruit. After a light pressing, the must is rapidly cooled and then goes through static decantation. The alcoholic fermentation takes place in stainless steel tanks at a temperature of 16°-18°C for about 20 days. The wine does not undergo malolactic fermentation. Ageing in concrete tanks for 12 months. After that, the wine ages in bottle for at least 5 months.