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Les Mémoires Bio - 2021 - Saumur - Champigny AOC
Intense ruby-red.
The attack is straightforward and strong in the mouth, with a sensuality that immediately suggests the full potential of a great terroir. A somewhat complex wine, both powerful and subtle, revealing great mineral purity in the finish.
The nose reveals subtle minty nuances, red berry liqueur, and forest strawberries.
Manual harvest in wooden crates, harvest sorting table before vatting using a conveyor belt. Fermentation in an open 45 hl cement vat at 16°C to 22°C to draw out the most possible aromas and richness; fermentation finished at a temperature of 24°C. Vatting for 10 to 18 days.
