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Brunello di Montalcino Biologico Magnum - 2020 - Brunello di Montalcino DOCG
Brunello di Montalcino Biologico Magnum - 2020 - Brunello di Montalcino DOCG
- Producer: Col d'Orcia
- Region: Tuscany
- Country: Italy
- Bottle volume: 1500ml
- Type: Dry
- Colour: Red
- Alcohol: 14.5%
- Ageing potential: 6 - 10 years
- Grape variety: Sangiovese
- Food pairing: barbeque, beef, cheeses, cold cuts, fresh cold cuts, mezze
- Decanting: 0.5 h
- Serving temperature: 15 - 18°C
Visual
Ruby red, with violet hues.
Palate
Well balanced, with silky, ripe tannins. Specific notes of oak aging and a long finish.
Nose
Ample bouquet, with complex and elegant aromas, reminiscent of ripe fruits such as red cherries and black cherries, fruity jam and spicy notes of vanilla and a slight roasting aroma.
Winemaking
Vinification:Fermentation on the skins for about 14-16 days, at controlled temperature below 28° C. in 150 hl wide and shallow stainless steel tanks, custom designed and built in order to extract tannins and colour efficiently but delicately. Ageing: 4 years of which 32 months in 25-50 and 75 hl oak casks from Slavonia and Allier followed by at least 12 months of refinement in the bottles placed in storage at controlled temperature.
