F. X. Pichler

The winery of F. X. Pichler has been in the hands of the Pichler family for five generations and is located in the Wachau Valley. The vineyards are concentrated on the southern side of the Danube and are planted in steep terraces, originating from the 13th century. F. X. Pichler only produces white wines: Grüner Veltliner, Riesling and Sauvignon Blanc. Since 1999 Lucas Pichler is responsible for the vinification, while his farther Franz Xaver (or F.X., who built the winery in 1971) continues to meticulously take care of the vines. Lucas’ grandfather began with 3 hectares of land, which has now grown to 22 hectares. 70% of their wines are classed as ‘Smaragd’, the highest quality in the codex created by a select group of producers, the Vinea Wachau, while 30% are classed as ‘Federspiel’. The climate in Wachau is influenced by several sources: the moderating Danube River; cold air from the forests in Waldviertel and Dunkelsteiner; and warm air from the Pannonian basin. Their philosophy is to produce world class wines. They want to craft wines that reflect the year, the soil and the special microclimate of the Wachau. The subtle nuances of each single vineyard are to be experienced and tasted in their multi-layered uniqueness.